Description
This workshop is going to focus upon the macrobiotic philosophy within a cooking class. This will be an introduction and a hands-on activity. For more information please contact azuki@azuki.pt.
LANGUAGE: Portuguese
DATES: On Day 17 SEP, 2016
DURATION: 3h30
COST: 30€
LOCATION: Porto, Portugal
CONTACT:
+351 933 455 455
No prior experience needed
